Product family 03
Paper cutlery
Hard-paper forks, knives and spoons for takeaway and food service, with construction and suitability checked against the buyer’s requirements.
- Hard paper
- Buyer specifications confirmed

Materials & formats
The specification
starts here.
Define the paper-cutlery format before discussing construction.
Define your requirements
Share the format, material construction and dimensions you need. We will discuss suitable options against the application and destination-market requirements.
PDF · 13 MB · Product formats and packing examples
Your requirements
A useful
starting point.
- Fork, knife, spoon or a combination?
- What food-service application is intended?
- What dimensions and construction are required?
- How should the items be wrapped and packed?
Share what you know. We can clarify the remaining details together.
Discuss paper cutleryOpens an editable email draft. Add your reference files before sending.
